Green chef for healthy café concept

Are you a passionate chef looking for an exciting opportunity? We are seeking a skilled and motivated chef to join our team at Frede & Vester’s, a popular café located in Frederiksberg.

About Us:
At Frede & Vester’s, we take pride in offering high-quality, fresh, and delicious meals in a friendly atmosphere. Our menu focuses on healthy food, pastries, fresh baked bread, great coffee and more, creating an unique experience for our guests. A big part of the café is to contribute to a greater society through a healthy and sustainable lifestyle, where different local and global campaigns are initiated    

Your Responsibilities:

• Prepare and cook our all-day menu, focussing on breakfast, brunch and lunch

• Ensure food quality, presentation, and taste meet our standards

• Maintain cleanliness and hygiene in the kitchen

• Manage kitchen stock and order supplies as needed

• Collaborate with the team to develop new menu ideas

• Follow food safety and hygiene regulations

• Support bar staff by serving, operating the till etc.

What We Offer:

• A friendly and dynamic work environment

• Competitive salary based on experience

• To be a part of a winning culture where your progress is a priority

• Popular working hours (opening hours 9-17)

• Option to become Assistant manager/shift manager with more responsibilities and better salary 

Who You Are:

• Experienced in working as a chef or cook, preferably in a café or restaurant

• Passionate about cooking and creating delicious dishes

• Organized, efficient, and able to work in a fast-paced environment

• A team player with good communication skills

• Knowledge of food safety and hygiene standards

• Have a winner mentality and understanding the important of growth

If you are excited about this opportunity and believe you would be a great fit, we would love to hear from you!

How to Apply:
Send your CV and a short cover letter to job@fredeogvesters.dk

We look forward to welcoming you to our team!